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Most food poisonings manifest within the first 2 to 6 hours after consumption of contaminated food or water. This is called the incubation period and may be longer or shorter depending upon the cause of infection.
The common general symptoms include (1-5) –
Specific infections may have certain characteristic symptoms. Some of these maybe (2, 5) –
Most cases of food poisoning resolve by themselves at home. However, help from the physician needs to be sought if (3, 5) –